Chinese Food
All Recipes
Homemade shredded beef jerky - it's not that hard
I have frozen a piece of beef in my fridge years ago. I want to figure out how to get rid of it. The beef that has been frozen for more than a month is certainly not as delicious as fresh beef. It's simply roasted into beef jerky. It's made into... ...
Sichuan spicy noodles
Spring is the time when all kinds of green leafy vegetables come to market. The fresh cabbage is tender and crispy. It's delicious whether it's stir fried with mashed garlic or other methods. It's also delicious to make a bowl of stewed water wi... ...
Steamed bait silk
Preparation materials - soy sauce, minced meat, leek, shallot, pickled vegetables, bait silk, brown sugar, tender meat powder, raw soy sauce, oil pepper.
You can eat mutton without going to Xinjiang
I just finished the kebab yesterday. I want to eat Xinjiang food today. Don't bother to go out. Just make a mutton in the microwave oven at home that you can eat even if you don't go to Xinjiang.
Stir fried tripe
Pork tripe is a kind of dirty utensil that we often see. It is also a kind of food that many people like. Pork tripe is the stomach of a pig. Its taste and nutrition are irreplaceable by other pork ingredients. Pork tripe contains protein, fat, ... ...
Shepherd's purse wonton
In late spring and March, Jiangnan has long grass, mixed flowers and trees, and the warblers are flying in disorder. At this time, I miss my family and friends who are thousands of miles away from the south. These days, I think they all go to a ... ...
Full of spring
Spring is coming. Making a cold dish can appetizer and increase appetite. Food in spring should be light, simple and delicious-
Eggplant with red pepper and preserved egg
No one says that cold dishes have no beauty. Spring is coming. Summer is not far away. Everyone knows that there is no appetite in spring and summer. Therefore, cold dishes are essential. But even cold dishes, we have to make a good appearance. ... ...
Mixed vegetables
Spring food records: there are many kinds of spicy food in the world. Pepper, pepper, garlic, ginger, mustard and onion are all spicy food. Mustard also has the flavor of Chong . But it is a dry Chong . Only the kimchi is a kind of spicy and Cho... ...
Vegetable heart in cold sauce
Before, I didn't like eating green vegetables. I only knew that I couldn't be picky about food, so I had to eat them on my own. In fact, that is the beginning of health awareness. Nowadays, there are many ways to choose noodles for cooking. The ... ...
Beef tendon in cold sauce
Of course, beef tendon is the best choice for cold beef. Beef tendon is also the best choice for cold beef. A lot of people can't say it tastes good when mixing beef. In fact, if they master the method easily, they can make a dish of cold beef t... ...
Noodles with minced pork
A good choice for breakfast is to come in summer -
Steamed vegetables
It's a dish that nearly 70 year old mom likes to cook and eat. It's said to be a dish, but it's also mixed with flour. The combination of dish and noodle is steamed with garlic sauce. It's delicious.
Hot and sour potato shreds
Hot and sour potato shreds, a family dish loved by everyone, can be seen on every family table. The click through rate in restaurants and hotels is also very high. They are affordable, simple, delicious, hot and sour and delicious. So they are v... ...
Stir fried dried bean curd
I don't know if it's called. Anyway, I gave it to you. Hahaha. The dried tofu I bought originally wanted to make sweet and sour dried tofu. Suddenly I remembered the delicious dishes I had in the northwest noodle restaurant. I couldn't help but ... ...
